Tasting Notes
Appearance: Ruby red with purple background.
Wine Style: Dry.
Bouquet and Palate: A soft, fruity wine with a hint of smoky tones. The rich plum and wild berry flavours on the nose add to the full-rounded ripeness on the palate, ensuring a harmonious blend with a velvety finish. The French oak flavours enhance the complexity of this medium bodied smooth and rounded red wine.
Blend Information
41% Merlot, 41% Cabernet Sauvignon, 18% Ruby Cabernet
About The Harvest
All grapes were handpicked and sorted twice.
In The Cellar
Pure yeast culture was inoculated. The juice was pumped over the skins 3 - 5 times per day for 5 days. Once fermentation was complete, the wine was drained off the primary lees and transferred to a resting tank. Malolactic fermentation and a brief settling period preceded the transfer of the wine to a combination of 225 litre barrels of French and American oak types.
Not for sale to persons under the age of 18. Enjoy Responsibly.