Raka Sangiovese 2014

The nose shows freshness with sundried tomato, red peppers and clove spice. The pallet reveals roasted tomatoes and spicy tones from the oak, supple tannins and a clean finish.
Appearance: Clear Ruby Colour

100% Sangiovese

All grapes were hand picked.

All grapes were sorted twice before a pure yeast culture, BM 45, was inoculated. The juice was pumped over the skins 3 - 5 times per day for 5 days. Once fermentation was complete, the wine was drained of the primary lees and transferred to a resting tank. Malolactic fermentation and a brief settling period preceded the wine being moved to a combination of 225 litre French and Hungarian oak barrels.